When the temperature hits the 80's in Pennsylvania in summer, it can mean only one thing: time to get the grill out. As the tastes and habits of Pennsylvanians slowly change from taking trips to faraway places to staying closer to home and cultivating relationships with family, friends and neighbors, the way we use our backyards is changing.
More time spent in the backyard means we're interested in having more amenities within closer reach. That means built-in grills with attached islands to serve several guests. Fire pits and even outdoor fire places to warm the chilly autumn evenings. Running plumbing and electrical services to outdoor kitchen structures allow you to have the convenience of a small refrigerator packed with ingredients and beverages for an evening gathering in the backyard, and running water for meal prep or cleanup. Gone are the days of the steel charcoal bowl sitting on a tripod; today's southeastern Pennsylvania client wants more.